Phyllo Pastry Dough Sheets product image with 60/100 Zerotox safety score

Is Phyllo Pastry Dough Sheets Safe? Ingredient Analysis

Farm Boy

This page reviews Phyllo Pastry Dough Sheets by Farm Boy as a food. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.

If you want the short version, start with these flagged ingredients: Potassium Sorbate.

60 / 100

Moderate quality

Why score is 60

The composition includes wheat flour and water as primary ingredients, but also contains potassium sorbate, a synthetic preservative, raising quality concerns.

Main concern

Potassium sorbate is a synthetic preservative that raises concerns about artificial additives.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Wheat flour and water are the main ingredients, indicating a traditional base for pastry.
  • Corn starch is included, which can enhance texture and stability in the dough.

Concerns

  • Potassium sorbate is a synthetic preservative that raises concerns about artificial additives.
  • Dextrose is a processed sugar that may not be necessary in a pastry dough.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this food and why it matters.

  • Is Wheat Flour safe in this food?

    Good

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the pastry. It is a staple in many baked goods.

    Role in formula: base

    Original: WHEAT FLOUR

  • Is Water safe in this food?

    Good

    Water is used here as base. Water is essential for dough formation, helping to hydrate the flour and activate gluten, which contributes to the dough's elasticity.

    Role in formula: base

    Original: WATER

    Read the full ingredient profile for Water

  • Is Corn Starch safe in this food?

    Good

    Corn Starch is used here as stabilizer. Corn starch is used to improve the texture and stability of the pastry, helping to create a flaky consistency.

    Role in formula: stabilizer

    Original: CORN STARCH

  • Is Canola Oil safe in this food?

    Medium

    Canola Oil is used here as emulsifier. Canola oil is included for moisture and to enhance the dough's texture, though it is a refined oil with some processing concerns.

    Role in formula: emulsifier

    Original: CANOLA OIL

    Read the full ingredient profile for Canola Oil

  • Is Salt safe in this food?

    Good

    Salt is used here as flavor. Salt is added to enhance flavor and balance the sweetness of other ingredients, playing a crucial role in baked goods.

    Role in formula: flavor

    Original: SALT

    Read the full ingredient profile for Salt

  • Is Dextrose safe in this food?

    Medium

    Dextrose is used here as sweetener. Dextrose is a simple sugar that may enhance flavor but raises concerns about unnecessary added sugars in the dough.

    Role in formula: sweetener

    Original: DEXTROSE

    Read the full ingredient profile for Dextrose

  • Is Potassium Sorbate safe in this food?

    Bad

    Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to extend shelf life, but its synthetic nature raises quality and safety concerns.

    Role in formula: preservative

    Original: POTASSIUM SORBATE

    Read the full ingredient profile for Potassium Sorbate

  • Is Tricalcium Phosphate safe in this food?

    Medium

    Tricalcium Phosphate is used here as anti-caking agent. Tricalcium phosphate is used to prevent clumping in powdered ingredients, though it is a synthetic additive with mixed safety perceptions.

    Role in formula: anti-caking agent

    Original: TRICALCIUM PHOSPHATE

    Read the full ingredient profile for Tricalcium Phosphate

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3441217

More from this brand: Farm Boy products in Zerotox

Similar products: food in Zerotox database

Allergens detected: wheat

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Our analysis notes: Wheat flour and water are the main ingredients, indicating a traditional base for pastry.; Corn starch is included, which can enhance texture and stability in the dough.. See the Pros section above.
We detected: wheat. If you have allergies, check the label and the Ingredients section above.
Zerotox gives Farm Boy — Phyllo Pastry Dough Sheets 60 / 100 based on ingredients. Ultra-processed foods often have many additives; see the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Farm Boy — Phyllo Pastry Dough Sheets has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Farm Boy products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Farm Boy — Phyllo Pastry Dough Sheets has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Farm Boy — Phyllo Pastry Dough Sheets has a Zerotox score of 60 / 100 among food products. See the full breakdown above.
Farm Boy — Phyllo Pastry Dough Sheets has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning additives. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes wheat flour and water as primary ingredients, but also contains potassium sorbate, a synthetic preservative, raising quality concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse food products on Zerotox with ingredient analysis.

Safer alternatives from Farm Boy

If you want a stronger formula from the same brand, compare these higher-rated options: