Is Rhum Raisin Vanille Safe? Ingredient Analysis
Picard
This page reviews Rhum Raisin Vanille by Picard as a dessert. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Sugar, Glucose Syrup, Emulsifiers.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose syrup and emulsifiers, which raise quality concerns. The presence of artificial stabilizers and sugars indicates a moderately processed product.
Main concern
High sugar content from multiple sources, including glucose syrup and caramelized sugar.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains real vanilla extract, which adds natural flavor and quality.
- Includes raisins, providing a fruit component that enhances taste and texture.
Concerns
- High sugar content from multiple sources, including glucose syrup and caramelized sugar.
- Presence of emulsifiers and stabilizers, indicating a processed composition that may raise quality concerns.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
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Is Rehydrated Skimmed Milk safe in this dessert?
Medium
Rehydrated Skimmed Milk is used here as base. Rehydrated skimmed milk serves as a primary ingredient, providing a creamy texture but may raise concerns due to processing.
Role in formula: base
Original: FR LAIT écrémé réhydraté
Read the full ingredient profile for Rehydrated Skimmed Milk
-
Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is added for sweetness but contributes to high sugar content, raising health concerns.
Role in formula: sweetener
Original: sucre
-
Is Wheat Flour safe in this dessert?
Medium
Wheat Flour is used here as base. Wheat flour is used for texture but contains gluten, which may be a concern for those with gluten sensitivities.
Role in formula: base
Original: farine de BLE (GLUTEN)
-
Is Liquid Fresh Cream safe in this dessert?
Medium
Liquid Fresh Cream is used here as base. Liquid fresh cream adds richness but is a dairy product that may not suit lactose-intolerant individuals.
Role in formula: base
Original: crème fraîche liquide (LAIT) 12%
-
Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that increases sugar content and raises quality concerns.
Role in formula: sweetener
Original: sirop de glucose
-
Is Coconut Fat safe in this dessert?
Medium
Coconut Fat is used here as base. Coconut fat contributes to creaminess but is a processed fat that may raise health concerns.
Role in formula: base
Original: graisse de coprah
-
Is Raisins safe in this dessert?
Good
Raisins is used here as flavor. Raisins provide natural sweetness and texture, enhancing the overall flavor profile of the product.
Role in formula: flavor
Original: raisin 2,5%
-
Is Whey Protein Concentrate safe in this dessert?
Medium
Whey Protein Concentrate is used here as base. Whey protein concentrate adds protein but is a processed ingredient that may not appeal to all consumers.
Role in formula: base
Original: concentré de protéines de lactosérum en poudre (LAIT)
Read the full ingredient profile for Whey Protein Concentrate
-
Is Caramelized Hazelnut Pieces safe in this dessert?
Medium
Caramelized Hazelnut Pieces is used here as flavor. Caramelized hazelnut pieces add flavor and texture but contain added sugars, raising quality concerns.
Role in formula: flavor
Original: éclat de NOISETTE caramélisée 2% (sucre, NOISETTE)
Read the full ingredient profile for Caramelized Hazelnut Pieces
-
Is Rum safe in this dessert?
Medium
Rum is used here as flavor. Rum adds a distinct flavor but is an alcoholic ingredient that may not be suitable for all consumers.
Role in formula: flavor
Original: rhum 1,8%
-
Is Concentrated Skimmed Milk safe in this dessert?
Medium
Concentrated Skimmed Milk is used here as base. Concentrated skimmed milk enhances creaminess but is a processed dairy product that may not suit everyone.
Role in formula: base
Original: LAIT écrémé concentré
Read the full ingredient profile for Concentrated Skimmed Milk
-
Is Low Fat Cocoa Powder safe in this dessert?
Medium
Low Fat Cocoa Powder is used here as flavor. Low-fat cocoa powder adds chocolate flavor but is a processed ingredient that may not appeal to all.
Role in formula: flavor
Original: cacao maigre en poudre 1,3%
-
Is Emulsifiers safe in this dessert?
Bad
Emulsifiers is used here as emulsifier. Emulsifiers like lecithins and mono- and diglycerides are added to improve texture but raise concerns about processed ingredients.
Role in formula: emulsifier
Original: émulsifiants (lécithines, mono - et diglycérides d'acides gras d'origine végétale)
-
Is Vanilla Extract safe in this dessert?
Good
Vanilla Extract is used here as flavor. Vanilla extract enhances flavor naturally, contributing positively to the product's quality.
Role in formula: flavor
Original: extrait de vanille bourbon 0,1%
-
Is Stabilizers safe in this dessert?
Bad
Stabilizers is used here as stabilizer. Stabilizers like carob bean flour and guar gum are used to maintain texture but indicate a processed composition.
Role in formula: stabilizer
Original: stabilisants (farine de graines de caroube, gomme guar)
-
Is Corn Starch safe in this dessert?
Medium
Corn Starch is used here as thickener. Corn starch is used as a thickener but is a processed ingredient that may raise quality concerns.
Role in formula: thickener
Original: amidon de maïs
-
Is Caramelized Sugar safe in this dessert?
Bad
Caramelized Sugar is used here as sweetener. Caramelized sugar adds sweetness but contributes to the overall high sugar content, raising health concerns.
Role in formula: sweetener
Original: sucre caramélisé
-
Is Carrot Concentrate safe in this dessert?
Medium
Carrot Concentrate is used here as colorant. Carrot concentrate is used for color but is a processed ingredient that may not appeal to all consumers.
Role in formula: colorant
Original: concentré de carotte
-
Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt is added to enhance flavor, contributing positively to the overall taste profile.
Role in formula: flavor
Original: sel
-
Is Vanilla Pod Powder safe in this dessert?
Medium
Vanilla Pod Powder is used here as flavor. Vanilla pod powder adds flavor but is a processed ingredient that may not appeal to all consumers.
Role in formula: flavor
Original: gousse de vanille épuisée en poudre
-
Is Xanthan Gum safe in this dessert?
Bad
Xanthan Gum is used here as stabilizer. Xanthan gum is a gelling agent that helps maintain texture but raises concerns about synthetic additives.
Role in formula: stabilizer
Original: gélifiant: gomme xanthane
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3657219
More from this brand: Picard products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: gluten , milk , hazelnut
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.