Is Stollen Confection with Baked Apple Filling Safe? Ingredient Analysis
Douceur
Stollen Confection with Baked Apple Filling is a dessert from Douceur. It has a Zerotox safety score of 45/100, which means it shows multiple flagged ingredients that may matter for sensitive users.
The main ingredients worth reviewing are Sugar, Palm Fat, Dextrose.
45 / 100
Why score is 45
The composition includes several synthetic and processed ingredients such as glucose-fructose syrup and palm fat, raising significant quality and safety concerns. The presence of emulsifiers and preservatives further indicates a highly processed product.
Main concern
High levels of processed ingredients like glucose-fructose syrup and palm fat raise health concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains apple puree and dried apple pieces, providing some natural fruit content.
- Includes spices like cinnamon, which can enhance flavor naturally.
Concerns
- High levels of processed ingredients like glucose-fructose syrup and palm fat raise health concerns.
- Presence of emulsifiers and preservatives indicates significant processing, affecting overall quality.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Wheat Flour safe in this dessert?
Medium
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure. However, it is a refined grain, which may raise concerns about nutritional value.
Role in formula: base
Original: Weizenmehl
-
Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a highly processed sweetener that contributes to excessive calorie intake without nutritional benefits, raising health concerns.
Role in formula: sweetener
Original: Zucker
-
Is Raisins safe in this dessert?
Good
Raisins is used here as natural_extract. Raisins add natural sweetness and some fiber, contributing positively to the product's composition.
Role in formula: natural_extract
Original: Rosinen
-
Is Butter Fat safe in this dessert?
Medium
Butter Fat is used here as base. Butter fat adds richness and flavor but is a source of saturated fat, which can raise health concerns when consumed in excess.
Role in formula: base
Original: Butterreinfett
-
Is Apple Puree safe in this dessert?
Good
Apple Puree is used here as natural_extract. Apple puree provides natural sweetness and moisture, enhancing flavor and texture while contributing some vitamins.
Role in formula: natural_extract
Original: Apfelpüree
-
Is Palm Fat safe in this dessert?
Bad
Palm Fat is used here as base. Palm fat is a highly processed fat that raises environmental and health concerns due to its saturated fat content.
Role in formula: base
Original: Palmfett
-
Is Dextrose safe in this dessert?
Bad
Dextrose is used here as sweetener. Dextrose is a simple sugar that can spike blood sugar levels, contributing to health issues when consumed in excess.
Role in formula: sweetener
Original: Dextrose
-
Is Glucose Fructose Syrup safe in this dessert?
Bad
Glucose Fructose Syrup is used here as sweetener. This syrup is a highly processed sweetener linked to various health concerns, including obesity and metabolic issues.
Role in formula: sweetener
Original: Glukose-Fruktose-Sirup
-
Is Rapeseed Oil safe in this dessert?
Medium
Rapeseed Oil is used here as base. Rapeseed oil is a common cooking oil that is often refined, raising concerns about processing and potential trans fats.
Role in formula: base
Original: Rapsöl
-
Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that can contribute to excessive sugar intake and related health issues.
Role in formula: sweetener
Original: Glukosesirup
-
Is Orange Peel safe in this dessert?
Good
Orange Peel is used here as natural_extract. Orange peel adds natural flavor and aroma, contributing positively to the product's sensory profile.
Role in formula: natural_extract
Original: Orangenschalen
-
Is Wheat Starch safe in this dessert?
Medium
Wheat Starch is used here as thickener. Wheat starch is used as a thickening agent, but it is a refined ingredient that may lack nutritional benefits.
Role in formula: thickener
Original: Weizenstärke
-
Is Lemon Peel safe in this dessert?
Good
Lemon Peel is used here as natural_extract. Lemon peel provides natural flavor and aroma, enhancing the overall sensory experience of the product.
Role in formula: natural_extract
Original: Zitronenschalen
-
Is Dried Apple Pieces safe in this dessert?
Good
Dried Apple Pieces is used here as natural_extract. Dried apple pieces contribute natural sweetness and texture, adding some nutritional value to the product.
Role in formula: natural_extract
Original: getrocknete Apfelstücke
-
Is Yeast safe in this dessert?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that helps the product rise, contributing to its texture without health concerns.
Role in formula: natural_extract
Original: Hefe
-
Is Sorbitol safe in this dessert?
Medium
Sorbitol is used here as humectant. Sorbitol is a humectant that helps retain moisture but can cause digestive issues in some individuals when consumed in large amounts.
Role in formula: humectant
Original: Feuchthaltemittel (Sorbit)
-
Is Hazelnuts safe in this dessert?
Good
Hazelnuts is used here as natural_extract. Hazelnuts provide healthy fats and flavor, contributing positively to the product's nutritional profile.
Role in formula: natural_extract
Original: Haselnüsse
-
Is Mono And Diglycerides Of Fatty Acids safe in this dessert?
Medium
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help blend ingredients but are often derived from processed fats, raising some quality concerns.
Role in formula: emulsifier
Original: Emulgatoren (Mono - und Diglyceride von Speisefettsäuren)
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
-
Is Sodium Stearoyl Lactylate safe in this dessert?
Medium
Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is an emulsifier that aids in texture but is a processed ingredient with mixed safety profiles.
Role in formula: emulsifier
Original: Natrium - stearoyl-2-lactylat
Read the full ingredient profile for Sodium Stearoyl Lactylate
-
Is Lecithins Soy safe in this dessert?
Medium
Lecithins Soy is used here as emulsifier. Soy lecithin is a common emulsifier that helps stabilize mixtures but is derived from processed soy, raising some concerns.
Role in formula: emulsifier
Original: Lecithine (Soja)
-
Is Cinnamon safe in this dessert?
Good
Cinnamon is used here as flavor. Cinnamon adds natural flavor and has potential antioxidant properties, contributing positively to the product's profile.
Role in formula: flavor
Original: Zimt
-
Is Natural Flavor safe in this dessert?
Medium
Natural Flavor is used here as flavor. Natural flavoring enhances taste but can be vague in origin, raising questions about its processing and safety.
Role in formula: flavor
Original: natürliches Aroma
-
Is Table Salt safe in this dessert?
Good
Table Salt is used here as flavor. Table salt enhances flavor and is essential for taste, though excessive consumption can lead to health issues.
Role in formula: flavor
Original: Speisesalz
-
Is Pectins safe in this dessert?
Medium
Pectins is used here as thickener. Pectins are used as thickeners and stabilizers, derived from fruits, but their processing can raise quality concerns.
Role in formula: thickener
Original: Verdickungsmittel (Pektine)
-
Is Citric Acid safe in this dessert?
Medium
Citric Acid is used here as acidulant. Citric acid is used to regulate acidity but is a processed ingredient that may raise concerns about synthetic additives.
Role in formula: acidulant
Original: Säureregulator (Citronensäure)
-
Is Hardened Palm Fat safe in this dessert?
Bad
Hardened Palm Fat is used here as base. Hardened palm fat is a processed fat that raises health concerns due to its high saturated fat content and environmental impact.
Role in formula: base
Original: Palmfett ganz gehärtet
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3551449
More from this brand: Douceur products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: hazelnuts , wheat
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