Is Vanilla Ice Cream 0% Added Sugars Safe? Ingredient Analysis
Continente
Vanilla Ice Cream 0% Added Sugars is one of the dessert products analyzed by Zerotox for Continente. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Maltitol, Sucralose, Propylene Glycol Esters Of Fatty Acids affect the overall evaluation.
60 / 100
Why score is 60
The composition includes sweeteners like maltitol and sucralose, which are synthetic and raise quality concerns. Additionally, emulsifiers and stabilizers indicate a processed product.
Main concern
Sweeteners like maltitol and sucralose are synthetic, raising concerns about their long-term health effects.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains reconstituted skimmed milk, providing a dairy base that is common in ice creams.
- Includes soluble liquid fiber, which can contribute to texture and may have digestive benefits.
- Natural flavorings are present, enhancing the overall flavor profile without artificial additives.
Concerns
- Sweeteners like maltitol and sucralose are synthetic, raising concerns about their long-term health effects.
- Emulsifiers such as propylene glycol esters may raise questions about processing and ingredient quality.
- Colorants like carotenes and curcumin are synthetic, which can detract from the product's natural appeal.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
-
Is Reconstituted Skimmed Milk safe in this dessert?
Good
Reconstituted Skimmed Milk is used here as base. Reconstituted skimmed milk serves as the primary base, providing a dairy component that is common in ice creams, contributing to texture and flavor.
Role in formula: base
Original: Reconstituted skimmed milk
Read the full ingredient profile for Reconstituted Skimmed Milk
-
Is Maltitol safe in this dessert?
Bad
Maltitol is used here as sweetener. Maltitol is a synthetic sweetener used to replace sugar, but it can cause digestive issues in some individuals and raises concerns about synthetic additives.
Role in formula: sweetener
Original: maltitol
-
Is Erythritol safe in this dessert?
Medium
Erythritol is used here as sweetener. Erythritol is a sugar alcohol that provides sweetness with fewer calories, but its synthetic nature may raise quality concerns for some consumers.
Role in formula: sweetener
Original: erythritol
-
Is Sucralose safe in this dessert?
Bad
Sucralose is used here as sweetener. Sucralose is an artificial sweetener that is much sweeter than sugar, raising concerns about its long-term health effects and synthetic nature.
Role in formula: sweetener
Original: sucralose
-
Is Soluble Liquid Fiber safe in this dessert?
Good
Soluble Liquid Fiber is used here as thickener. Soluble liquid fiber is included for texture and may aid in digestive health, contributing positively to the product's composition.
Role in formula: thickener
Original: soluble liquid fiber
-
Is Coconut Fat safe in this dessert?
Medium
Coconut Fat is used here as base. Coconut fat adds creaminess and flavor but is a saturated fat, which may raise concerns about its health implications when consumed in excess.
Role in formula: base
Original: coconut fat
-
Is Skimmed Milk Powder safe in this dessert?
Good
Skimmed Milk Powder is used here as base. Skimmed milk powder enhances the dairy flavor and provides additional protein, contributing positively to the product's overall quality.
Role in formula: base
Original: skimmed milk powder
-
Is Propylene Glycol Esters Of Fatty Acids safe in this dessert?
Bad
Propylene Glycol Esters Of Fatty Acids is used here as emulsifier. This synthetic emulsifier helps maintain texture but raises concerns about the use of synthetic additives in food products.
Role in formula: emulsifier
Original: propylene glycol esters of fatty acids
Read the full ingredient profile for Propylene Glycol Esters Of Fatty Acids
-
Is Mono And Diglycerides Of Fatty Acids safe in this dessert?
Medium
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help blend ingredients but are often derived from processed fats, which may raise quality concerns.
Role in formula: emulsifier
Original: mono - and diglycerides of fatty acids
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
-
Is Gelatin safe in this dessert?
Medium
Gelatin is used here as stabilizer. Gelatin is used for texture and stability but is animal-derived, which may not align with vegetarian or vegan preferences.
Role in formula: stabilizer
Original: gelatin
-
Is Natural Flavoring Milk safe in this dessert?
Good
Natural Flavoring Milk is used here as flavor. Natural flavoring derived from milk enhances the product's flavor profile without the use of artificial additives.
Role in formula: flavor
Original: natural flavoring (milk)
-
Is Locust Bean Gum safe in this dessert?
Medium
Locust Bean Gum is used here as stabilizer. Locust bean gum is a natural thickener that helps improve texture but can be processed, raising some quality concerns.
Role in formula: stabilizer
Original: locust bean gum
-
Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is a natural thickener that aids in texture but may raise concerns about its processing and sourcing.
Role in formula: stabilizer
Original: guar gum
-
Is Natural Flavorings safe in this dessert?
Good
Natural Flavorings is used here as flavor. Natural flavorings contribute to the overall taste without synthetic additives, enhancing the product's appeal.
Role in formula: flavor
Original: natural flavorings
-
Is Carotenes safe in this dessert?
Bad
Carotenes is used here as colorant. Carotenes are synthetic colorants that provide visual appeal but raise concerns about the use of artificial additives in food.
Role in formula: colorant
Original: colorants (carotenes)
-
Is Curcumin safe in this dessert?
Bad
Curcumin is used here as colorant. Curcumin is a synthetic colorant that enhances appearance but raises quality concerns due to its artificial nature.
Role in formula: colorant
Original: curcumin
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3997605
More from this brand: Continente products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.