Is Wasa Crispbread Oat Flakes & Touch of Salt Safe? Ingredient Analysis
Wasa
This page reviews Wasa Crispbread Oat Flakes & Touch of Salt by Wasa as a snack. Its current score is 75/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
The composition includes whole oat flour and oat flakes, which are beneficial. However, the presence of sodium bicarbonate and natural flavor raises some concerns about processing.
75 / 100
Why score is 75
The composition includes whole oat flour and oat flakes, which are beneficial. However, the presence of sodium bicarbonate and natural flavor raises some concerns about processing.
Main concern
Sodium bicarbonate is a leavening agent that, while common, indicates some processing.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Whole oat flour (35%) provides dietary fiber and contributes to a wholesome texture.
- Oat flakes (18%) enhance the nutritional profile with additional fiber and whole grain benefits.
- Sunflower oil is a source of unsaturated fats, which are generally considered healthier.
- Natural flavoring adds taste without synthetic additives, supporting a more natural composition.
Concerns
- Sodium bicarbonate is a leavening agent that, while common, indicates some processing.
- Natural flavor may raise concerns due to potential processing and lack of transparency.
- Contains wheat and rye flour, which may not be suitable for gluten-sensitive individuals.
- May contain traces of lupin, mustard, and soy, posing allergen risks for sensitive consumers.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.
-
Is Whole Oat Flour safe in this snack?
Good
Whole Oat Flour is used here as base. Whole oat flour is a nutritious base ingredient that provides fiber and essential nutrients, contributing positively to the product's health profile.
Role in formula: base
Original: Farine complète d'AVOINE
-
Is Wheat Flour safe in this snack?
Medium
Wheat Flour is used here as base. Wheat flour is a common ingredient that provides structure but may raise concerns for gluten-sensitive individuals.
Role in formula: base
Original: farine de BLÉ
-
Is Rye Flour safe in this snack?
Medium
Rye Flour is used here as base. Rye flour adds flavor and texture but also contains gluten, which may not be suitable for all consumers.
Role in formula: base
Original: farine de SEIGLE
-
Is Oat Flakes safe in this snack?
Good
Oat Flakes is used here as base. Oat flakes are a nutritious addition that enhances fiber content and provides a satisfying crunch.
Role in formula: base
Original: flocons d'AVOINE
-
Is Sunflower Oil safe in this snack?
Medium
Sunflower Oil is used here as base. Sunflower oil is a source of unsaturated fats, which are generally healthier than saturated fats, but it is still a processed oil.
Role in formula: base
Original: huile de tournesol
-
Is Sea Salt safe in this snack?
Good
Sea Salt is used here as base. Sea salt is a natural seasoning that enhances flavor without the concerns associated with synthetic additives.
Role in formula: base
Original: sel de mer
-
Is Sodium Bicarbonate safe in this snack?
Medium
Sodium Bicarbonate is used here as leavening agent. Sodium bicarbonate is used as a leavening agent, which is common in baked goods but indicates some processing.
Role in formula: leavening agent
Original: poudre à lever (carbonate acide de sodium)
-
Is Natural Flavor safe in this snack?
Medium
Natural Flavor is used here as flavor. Natural flavoring is used to enhance taste but may raise concerns due to lack of transparency regarding its composition.
Role in formula: flavor
Original: arôme naturel
-
Is Rye Sourdough Powder safe in this snack?
Good
Rye Sourdough Powder is used here as base. Rye sourdough powder contributes to flavor and texture, enhancing the overall quality of the product.
Role in formula: base
Original: levain en poudre de SEIGLE complet
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4054123
More from this brand: Wasa products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: lupin , mustard , soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.