Whole Wheat Bread product image with 60/100 Zerotox safety score

Is Whole Wheat Bread Safe? Ingredient Analysis

San Gabriel

This page reviews Whole Wheat Bread by San Gabriel as a snack. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.

If you want the short version, start with these flagged ingredients: Emulsifier E481, Preservative E282.

60 / 100

Moderate quality

Why score is 60

The composition includes whole wheat flour and fresh yeast, which are beneficial. However, the presence of sugar and synthetic preservatives raises quality concerns.

Main concern

Granulated sugar is present, which raises concerns about added sugars in the product.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Whole wheat flour provides dietary fiber and essential nutrients, supporting a moderate rating.
  • Fresh yeast is a natural leavening agent that contributes to the bread's texture and flavor.

Concerns

  • Granulated sugar is present, which raises concerns about added sugars in the product.
  • The inclusion of synthetic preservatives (E282) indicates a processed nature, which may affect overall quality.

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.

  • Is Whole Wheat Flour safe in this snack?

    Good

    Whole Wheat Flour is used here as base. Whole wheat flour is a whole grain that retains the bran and germ, providing fiber and nutrients essential for health.

    Role in formula: base

    Original: Harina de trigo integral

  • Is Wheat Germ safe in this snack?

    Good

    Wheat Germ is used here as natural_extract. Wheat germ is rich in vitamins and minerals, contributing to the nutritional profile of the bread.

    Role in formula: natural_extract

    Original: Germen de trigo

  • Is Granulated Sugar safe in this snack?

    Medium

    Granulated Sugar is used here as sweetener. Granulated sugar is added for sweetness but raises concerns about excessive sugar intake in the diet.

    Role in formula: sweetener

    Original: Azúcar granulada

    Read the full ingredient profile for Granulated Sugar

  • Is Vegetable Shortening safe in this snack?

    Medium

    Vegetable Shortening is used here as emulsifier. Vegetable shortening is used for texture and moisture but is a processed fat that may raise health concerns.

    Role in formula: emulsifier

    Original: Manteca vegetal

    Read the full ingredient profile for Vegetable Shortening

  • Is Fresh Yeast safe in this snack?

    Good

    Fresh Yeast is used here as natural_extract. Fresh yeast is a natural leavening agent that helps the bread rise and contributes to its flavor.

    Role in formula: natural_extract

    Original: Levadura fresca

    Read the full ingredient profile for Fresh Yeast

  • Is Iodized And Fluoridated Salt safe in this snack?

    Good

    Iodized And Fluoridated Salt is used here as base. Iodized salt is important for thyroid health, while fluoridated salt can help prevent dental issues.

    Role in formula: base

    Original: Sal yodada y fluorada

  • Is Malt Extract safe in this snack?

    Medium

    Malt Extract is used here as flavor. Malt extract adds flavor and color to the bread but is a processed ingredient that may not be necessary.

    Role in formula: flavor

    Original: Extracto de malta

    Read the full ingredient profile for Malt Extract

  • Is Emulsifier E481 safe in this snack?

    Bad

    Emulsifier E481 is used here as emulsifier. E481 is a synthetic emulsifier that helps improve texture but raises concerns about artificial additives.

    Role in formula: emulsifier

    Original: Emulsificante (SIN 481)

    Read the full ingredient profile for Emulsifier E481

  • Is Preservative E282 safe in this snack?

    Bad

    Preservative E282 is used here as preservative. E282 is a synthetic preservative used to extend shelf life, which may indicate a highly processed product.

    Role in formula: preservative

    Original: Conservante (SIN 282)

    Read the full ingredient profile for Preservative E282

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4102793

More from this brand: San Gabriel products in Zerotox

Similar products: snack in Zerotox database

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Browse snack products on Zerotox with ingredient analysis.
San Gabriel — Whole Wheat Bread has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More San Gabriel products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product is flagged for: Granulated sugar is present, which raises concerns about added sugars in the product.; The inclusion of synthetic preservatives (E282) indicates a processed nature, which may affect overall quality.. See the Concerns and Ingredients sections above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
San Gabriel — Whole Wheat Bread has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This product includes positive or neutral ingredients such as: whole wheat flour, wheat germ, fresh yeast. See the Ingredients section above.
Zerotox gives San Gabriel — Whole Wheat Bread a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes whole wheat flour and fresh yeast, which are beneficial. However, the presence of sugar and synthetic preservatives raises quality concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse San Gabriel products on Zerotox with ingredient analysis and safety scores.
San Gabriel — Whole Wheat Bread has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis notes: Whole wheat flour provides dietary fiber and essential nutrients, supporting a moderate rating.; Fresh yeast is a natural leavening agent that contributes to the bread's texture and flavor.. See the Pros section above.