Is Blueberry Crumble Muffin Safe? Ingredient Analysis
M S Bakery
Blueberry Crumble Muffin is one of the snack products analyzed by Zerotox for M S Bakery. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Glucose Fructose Syrup, Palm Oil, Glucose Syrup affect the overall evaluation.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose-fructose syrup and palm oil, which raise quality concerns. The presence of synthetic emulsifiers and stabilizers further indicates a processed nature.
Main concern
Contains glucose-fructose syrup, a highly processed sweetener that raises quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains blueberries and blueberry purée, providing some natural fruit content.
- Includes buttermilk and unsalted butter, which can enhance flavor and texture.
- Uses pectin as a gelling agent, a natural ingredient derived from fruit.
Concerns
- Contains glucose-fructose syrup, a highly processed sweetener that raises quality concerns.
- Includes palm oil, which is often criticized for environmental impact and health concerns.
- Synthetic emulsifiers like E471 and E475 may raise questions about ingredient quality.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this snack.
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Is Wheat Flour safe in this snack?
Medium
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure. However, it is processed and contains gluten, which may be a concern for those with gluten sensitivities.
Role in formula: base
Original: Wheatflour contains Gluten
-
Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is used for sweetness but is a refined ingredient that contributes to the overall processed nature of the muffin.
Role in formula: sweetener
Original: Sugar
-
Is Glucose Fructose Syrup safe in this snack?
Bad
Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a highly processed sweetener that can lead to health concerns, particularly with excessive consumption.
Role in formula: sweetener
Original: Glucose-Fructose Syrup
-
Is Blueberry Puree safe in this snack?
Good
Blueberry Puree is used here as flavor. Blueberry purée adds natural flavor and some nutritional value, enhancing the muffin's fruit content.
Role in formula: flavor
Original: Blueberry Purée
-
Is Citric Acid safe in this snack?
Medium
Citric Acid is used here as acidulant. Citric acid is used as an acidity regulator, providing tartness and preserving freshness, but it is a processed ingredient.
Role in formula: acidulant
Original: Acidity Regulator: Citric Acid
-
Is Pectin safe in this snack?
Good
Pectin is used here as stabilizer. Pectin is a natural gelling agent derived from fruit, contributing to texture without synthetic additives.
Role in formula: stabilizer
Original: Gelling Agent: Pectin (from fruit)
-
Is Pasteurized Egg safe in this snack?
Good
Pasteurized Egg is used here as base. Pasteurized egg provides structure and moisture, contributing positively to the muffin's quality.
Role in formula: base
Original: Pasteurised Egg
-
Is Rapeseed Oil safe in this snack?
Medium
Rapeseed Oil is used here as fat. Rapeseed oil is a processed oil that serves as a fat source, but its health implications can vary based on processing methods.
Role in formula: fat
Original: Rapeseed Oil
-
Is Buttermilk safe in this snack?
Good
Buttermilk is used here as base. Buttermilk adds moisture and flavor, enhancing the overall quality of the muffin.
Role in formula: base
Original: Buttermilk
-
Is Unsalted Butter safe in this snack?
Good
Unsalted Butter is used here as fat. Unsalted butter contributes to flavor and texture, being a natural ingredient that enhances quality.
Role in formula: fat
Original: Unsalted Butter (Milk)
-
Is Palm Oil safe in this snack?
Bad
Palm Oil is used here as fat. Palm oil is often criticized for its environmental impact and health concerns, raising quality issues.
Role in formula: fat
Original: Palm Oil
-
Is Milk Protein safe in this snack?
Medium
Milk Protein is used here as base. Milk protein adds nutritional value but is a processed ingredient that may raise concerns for some consumers.
Role in formula: base
Original: Milk Protein
-
Is Wheat Starch safe in this snack?
Medium
Wheat Starch is used here as thickener. Wheat starch is used for texture but is a processed ingredient that may not be suitable for gluten-sensitive individuals.
Role in formula: thickener
Original: Wheat Starch (contains Gluten)
-
Is Cornflour safe in this snack?
Medium
Cornflour is used here as thickener. Cornflour serves as a thickener, contributing to texture but is a processed ingredient.
Role in formula: thickener
Original: Cornflour
-
Is Xanthan Gum safe in this snack?
Medium
Xanthan Gum is used here as stabilizer. Xanthan gum is a thickening agent that helps maintain texture but is a processed ingredient.
Role in formula: stabilizer
Original: Stabiliser: Xanthan Gum
-
Is Glucose Syrup safe in this snack?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can contribute to health concerns with excessive consumption.
Role in formula: sweetener
Original: Glucose Syrup
-
Is Salt safe in this snack?
Medium
Salt is used here as flavor. Salt enhances flavor but is a common additive that can raise health concerns if consumed in excess.
Role in formula: flavor
Original: Salt
-
Is Emulsifier safe in this snack?
Bad
Emulsifier is used here as emulsifier. Emulsifiers like E471 and E475 are synthetic additives that may raise concerns about ingredient quality.
Role in formula: emulsifier
Original: Emulsifier: E471, E475, E470a
-
Is Glycerol safe in this snack?
Medium
Glycerol is used here as humectant. Glycerol is used as a humectant to retain moisture but is a processed ingredient.
Role in formula: humectant
Original: Humectant: Glycerol
-
Is B Carotenes safe in this snack?
Medium
B Carotenes is used here as colorant. B-carotenes are natural colorants that enhance appearance but are processed ingredients.
Role in formula: colorant
Original: Natural Colour: B-carotenes
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3574452
More from this brand: M S Bakery products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: gluten , milk , egg
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.