Is Blueberry Crumble Muffin Safe? Ingredient Analysis

M S Bakery

Blueberry Crumble Muffin is one of the snack products analyzed by Zerotox for M S Bakery. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.

The sections below explain why ingredients like Glucose Fructose Syrup, Palm Oil, Glucose Syrup affect the overall evaluation.

60 / 100

Moderate quality

Why score is 60

The composition includes several processed ingredients like glucose-fructose syrup and palm oil, which raise quality concerns. The presence of synthetic emulsifiers and stabilizers further indicates a processed nature.

Main concern

Contains glucose-fructose syrup, a highly processed sweetener that raises quality concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains blueberries and blueberry purée, providing some natural fruit content.
  • Includes buttermilk and unsalted butter, which can enhance flavor and texture.
  • Uses pectin as a gelling agent, a natural ingredient derived from fruit.

Concerns

  • Contains glucose-fructose syrup, a highly processed sweetener that raises quality concerns.
  • Includes palm oil, which is often criticized for environmental impact and health concerns.
  • Synthetic emulsifiers like E471 and E475 may raise questions about ingredient quality.

Who should avoid this product?

This product may be less suitable for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this snack.

  • Is Wheat Flour safe in this snack?

    Medium

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure. However, it is processed and contains gluten, which may be a concern for those with gluten sensitivities.

    Role in formula: base

    Original: Wheatflour contains Gluten

  • Is Sugar safe in this snack?

    Medium

    Sugar is used here as sweetener. Sugar is used for sweetness but is a refined ingredient that contributes to the overall processed nature of the muffin.

    Role in formula: sweetener

    Original: Sugar

    Read the full ingredient profile for Sugar

  • Is Glucose Fructose Syrup safe in this snack?

    Bad

    Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a highly processed sweetener that can lead to health concerns, particularly with excessive consumption.

    Role in formula: sweetener

    Original: Glucose-Fructose Syrup

    Read the full ingredient profile for Glucose Fructose Syrup

  • Is Blueberry Puree safe in this snack?

    Good

    Blueberry Puree is used here as flavor. Blueberry purée adds natural flavor and some nutritional value, enhancing the muffin's fruit content.

    Role in formula: flavor

    Original: Blueberry Purée

    Read the full ingredient profile for Blueberry Puree

  • Is Citric Acid safe in this snack?

    Medium

    Citric Acid is used here as acidulant. Citric acid is used as an acidity regulator, providing tartness and preserving freshness, but it is a processed ingredient.

    Role in formula: acidulant

    Original: Acidity Regulator: Citric Acid

    Read the full ingredient profile for Citric Acid

  • Is Pectin safe in this snack?

    Good

    Pectin is used here as stabilizer. Pectin is a natural gelling agent derived from fruit, contributing to texture without synthetic additives.

    Role in formula: stabilizer

    Original: Gelling Agent: Pectin (from fruit)

    Read the full ingredient profile for Pectin

  • Is Pasteurized Egg safe in this snack?

    Good

    Pasteurized Egg is used here as base. Pasteurized egg provides structure and moisture, contributing positively to the muffin's quality.

    Role in formula: base

    Original: Pasteurised Egg

    Read the full ingredient profile for Pasteurized Egg

  • Is Rapeseed Oil safe in this snack?

    Medium

    Rapeseed Oil is used here as fat. Rapeseed oil is a processed oil that serves as a fat source, but its health implications can vary based on processing methods.

    Role in formula: fat

    Original: Rapeseed Oil

    Read the full ingredient profile for Rapeseed Oil

  • Is Buttermilk safe in this snack?

    Good

    Buttermilk is used here as base. Buttermilk adds moisture and flavor, enhancing the overall quality of the muffin.

    Role in formula: base

    Original: Buttermilk

    Read the full ingredient profile for Buttermilk

  • Is Unsalted Butter safe in this snack?

    Good

    Unsalted Butter is used here as fat. Unsalted butter contributes to flavor and texture, being a natural ingredient that enhances quality.

    Role in formula: fat

    Original: Unsalted Butter (Milk)

    Read the full ingredient profile for Unsalted Butter

  • Is Palm Oil safe in this snack?

    Bad

    Palm Oil is used here as fat. Palm oil is often criticized for its environmental impact and health concerns, raising quality issues.

    Role in formula: fat

    Original: Palm Oil

    Read the full ingredient profile for Palm Oil

  • Is Milk Protein safe in this snack?

    Medium

    Milk Protein is used here as base. Milk protein adds nutritional value but is a processed ingredient that may raise concerns for some consumers.

    Role in formula: base

    Original: Milk Protein

    Read the full ingredient profile for Milk Protein

  • Is Wheat Starch safe in this snack?

    Medium

    Wheat Starch is used here as thickener. Wheat starch is used for texture but is a processed ingredient that may not be suitable for gluten-sensitive individuals.

    Role in formula: thickener

    Original: Wheat Starch (contains Gluten)

    Read the full ingredient profile for Wheat Starch

  • Is Cornflour safe in this snack?

    Medium

    Cornflour is used here as thickener. Cornflour serves as a thickener, contributing to texture but is a processed ingredient.

    Role in formula: thickener

    Original: Cornflour

    Read the full ingredient profile for Cornflour

  • Is Xanthan Gum safe in this snack?

    Medium

    Xanthan Gum is used here as stabilizer. Xanthan gum is a thickening agent that helps maintain texture but is a processed ingredient.

    Role in formula: stabilizer

    Original: Stabiliser: Xanthan Gum

    Read the full ingredient profile for Xanthan Gum

  • Is Glucose Syrup safe in this snack?

    Bad

    Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can contribute to health concerns with excessive consumption.

    Role in formula: sweetener

    Original: Glucose Syrup

    Read the full ingredient profile for Glucose Syrup

  • Is Salt safe in this snack?

    Medium

    Salt is used here as flavor. Salt enhances flavor but is a common additive that can raise health concerns if consumed in excess.

    Role in formula: flavor

    Original: Salt

    Read the full ingredient profile for Salt

  • Is Emulsifier safe in this snack?

    Bad

    Emulsifier is used here as emulsifier. Emulsifiers like E471 and E475 are synthetic additives that may raise concerns about ingredient quality.

    Role in formula: emulsifier

    Original: Emulsifier: E471, E475, E470a

    Read the full ingredient profile for Emulsifier

  • Is Glycerol safe in this snack?

    Medium

    Glycerol is used here as humectant. Glycerol is used as a humectant to retain moisture but is a processed ingredient.

    Role in formula: humectant

    Original: Humectant: Glycerol

    Read the full ingredient profile for Glycerol

  • Is B Carotenes safe in this snack?

    Medium

    B Carotenes is used here as colorant. B-carotenes are natural colorants that enhance appearance but are processed ingredients.

    Role in formula: colorant

    Original: Natural Colour: B-carotenes

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3574452

More from this brand: M S Bakery products in Zerotox

Similar products: snack in Zerotox database

Allergens detected: gluten , milk , egg

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Browse snack products on Zerotox with ingredient analysis.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse M S Bakery products on Zerotox with ingredient analysis and safety scores.
M S Bakery — Blueberry Crumble Muffin has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
M S Bakery — Blueberry Crumble Muffin has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This product includes positive or neutral ingredients such as: blueberry purée, pectin, pasteurized egg. See the Ingredients section above.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Our analysis notes: Contains blueberries and blueberry purée, providing some natural fruit content.; Includes buttermilk and unsalted butter, which can enhance flavor and texture.; Uses pectin as a gelling agent, a natural ingredient derived from fruit.. See the Pros section above.
The composition includes several processed ingredients like glucose-fructose syrup and palm oil, which raise quality concerns. The presence of synthetic emulsifiers and stabilizers further indicates a processed nature. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Zerotox gives M S Bakery — Blueberry Crumble Muffin a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.

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