Is Buona Crema Tannenbäume Safe? Ingredient Analysis
Aachener Zucker Und Backwaren Paul Schaeffer
This page reviews Buona Crema Tannenbäume by Aachener Zucker Und Backwaren Paul Schaeffer as a dessert. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Palm Fat, Emulsifiers.
60 / 100
Why score is 60
The product contains several processed ingredients like palm fat and sweet whey powder, which raise quality concerns. The presence of emulsifiers and artificial flavors further indicates a less clean composition.
Main concern
Palm fat is a processed ingredient that raises sustainability concerns due to its environmental impact.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains roasted hazelnuts (6%), providing a natural nut flavor and texture.
- Includes cocoa butter, which is a good quality fat that contributes to a smooth texture.
Concerns
- Palm fat is a processed ingredient that raises sustainability concerns due to its environmental impact.
- Emulsifiers like lecithins and mono- and diglycerides may raise concerns about synthetic additives.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high caloric content and potential health concerns with excessive consumption.
Role in formula: sweetener
Original: Zucker
-
Is Wheat Flour safe in this dessert?
Medium
Wheat Flour is used here as base. Wheat flour serves as a primary ingredient providing structure, but it is a refined grain that lacks fiber compared to whole grains.
Role in formula: base
Original: Weizenmehl
-
Is Palm Fat safe in this dessert?
Bad
Palm Fat is used here as base. Palm fat is a highly processed fat that raises health and environmental concerns due to deforestation and habitat destruction associated with its production.
Role in formula: base
Original: Palmfett
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, contributing to a creamy texture and rich flavor without raising significant health concerns.
Role in formula: base
Original: Kakaobutter
-
Is Roasted Hazelnuts safe in this dessert?
Good
Roasted Hazelnuts is used here as base. Roasted hazelnuts add flavor and texture, providing healthy fats and nutrients, enhancing the overall quality of the product.
Role in formula: base
Original: geröstete Haselnüsse 6%
-
Is Sweet Whey Powder safe in this dessert?
Medium
Sweet Whey Powder is used here as base. Sweet whey powder is a dairy byproduct that adds protein and flavor but may raise concerns for those with lactose intolerance.
Role in formula: base
Original: Süßmolkenpulver
-
Is Caramelized Milk Powder safe in this dessert?
Medium
Caramelized Milk Powder is used here as sweetener. Caramelized milk powder adds sweetness and flavor but is a processed ingredient that may contain added sugars.
Role in formula: sweetener
Original: karamellisiertes Milchpulver
-
Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is made from ground cocoa beans, providing rich flavor and antioxidants, contributing positively to the product's quality.
Role in formula: base
Original: Kakaomasse
-
Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and protein but is a processed dairy ingredient that may not suit lactose-intolerant individuals.
Role in formula: base
Original: Magermilchpulver
-
Is Whole Milk Powder safe in this dessert?
Medium
Whole Milk Powder is used here as base. Whole milk powder contributes to flavor and creaminess but is a processed ingredient that may raise concerns for those avoiding dairy.
Role in formula: base
Original: Vollmilchpulver
-
Is Wheat Starch safe in this dessert?
Medium
Wheat Starch is used here as thickener. Wheat starch is used as a thickener and stabilizer, but it is a refined ingredient that lacks nutritional benefits.
Role in formula: thickener
Original: Weizenstärke
-
Is Butter Fat safe in this dessert?
Medium
Butter Fat is used here as base. Butter fat adds richness and flavor but is a saturated fat that should be consumed in moderation.
Role in formula: base
Original: Butterreinfett
-
Is Lactose safe in this dessert?
Medium
Lactose is used here as sweetener. Lactose is a natural sugar found in milk, contributing sweetness but may cause issues for lactose-intolerant individuals.
Role in formula: sweetener
Original: Laktose
-
Is Emulsifiers safe in this dessert?
Bad
Emulsifiers is used here as emulsifier. Emulsifiers like lecithins and mono- and diglycerides help blend ingredients but raise concerns about synthetic additives and processing.
Role in formula: emulsifier
Original: Emulgatoren (Lecithine (enthält Soja), Mono - und Diglyceride von Speisefettsäuren)
-
Is Barley Malt Extract safe in this dessert?
Medium
Barley Malt Extract is used here as flavor. Barley malt extract adds flavor and sweetness but is a processed ingredient that may not provide significant nutritional benefits.
Role in formula: flavor
Original: Gerstenmalzextrakt
-
Is Table Salt safe in this dessert?
Good
Table Salt is used here as flavor. Table salt enhances flavor and is essential for taste, but excessive consumption can lead to health issues.
Role in formula: flavor
Original: Speisesalz
-
Is Natural Flavor safe in this dessert?
Medium
Natural Flavor is used here as flavor. Natural flavor is used to enhance taste but can be vague in origin and may raise concerns about processing.
Role in formula: flavor
Original: natürliches Aroma
-
Is Leavening Agents safe in this dessert?
Medium
Leavening Agents is used here as leavening agent. Leavening agents like sodium and ammonium carbonates help the product rise but are processed ingredients that may not provide nutritional value.
Role in formula: leavening agent
Original: Backtriebmittel (Natriumcarbonate, Ammoniumcarbonate)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3904202
More from this brand: Aachener Zucker Und Backwaren Paul Schaeffer products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: soy , wheat , milk , hazelnuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.