Dark Chocolate Lebkuchen product image with 60/100 Zerotox safety score

Is Dark Chocolate Lebkuchen Safe? Ingredient Analysis

Aachener Zucker Und Backwaren Paul Schaeffer

Dark Chocolate Lebkuchen is one of the dessert products analyzed by Zerotox for Aachener Zucker Und Backwaren Paul Schaeffer. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.

The sections below explain why ingredients like Glucose Fructose Syrup, Sugar, Emulsifier Lecithins Soy affect the overall evaluation.

60 / 100

Moderate quality

Why score is 60

The composition includes glucose-fructose syrup and sugar, which are processed sweeteners. The presence of lecithins and milk powder raises concerns about additives and allergens.

Main concern

Glucose-fructose syrup and sugar are processed sweeteners that raise quality concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains cocoa mass and cocoa butter, which are good quality ingredients contributing to flavor.
  • Spices like cinnamon add natural flavor without synthetic additives.

Concerns

  • Glucose-fructose syrup and sugar are processed sweeteners that raise quality concerns.
  • Contains milk powder and lecithins, which may pose allergen risks for sensitive individuals.

Who should avoid this product?

This product may be less suitable for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this dessert.

  • Is Wheat Flour safe in this dessert?

    Good

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient providing structure and texture to the product. It is a staple in baked goods.

    Role in formula: base

    Original: Weizenmehl

  • Is Glucose Fructose Syrup safe in this dessert?

    Bad

    Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a processed sweetener that can contribute to excessive sugar intake and raises concerns about its health effects.

    Role in formula: sweetener

    Original: Glukose-Fruktose-Sirup

    Read the full ingredient profile for Glucose Fructose Syrup

  • Is Sugar safe in this dessert?

    Bad

    Sugar is used here as sweetener. Sugar is a common sweetener that adds sweetness but is highly processed and can lead to health issues when consumed in excess.

    Role in formula: sweetener

    Original: Zucker

    Read the full ingredient profile for Sugar

  • Is Cocoa Mass safe in this dessert?

    Good

    Cocoa Mass is used here as flavor. Cocoa mass is a key ingredient providing rich chocolate flavor and is minimally processed, contributing positively to the product's quality.

    Role in formula: flavor

    Original: Kakaomasse

    Read the full ingredient profile for Cocoa Mass

  • Is Cocoa Butter safe in this dessert?

    Good

    Cocoa Butter is used here as flavor. Cocoa butter adds creaminess and richness to the chocolate flavor, being a natural fat derived from cocoa beans.

    Role in formula: flavor

    Original: Kakaobutter

    Read the full ingredient profile for Cocoa Butter

  • Is Caramel Sugar Syrup safe in this dessert?

    Medium

    Caramel Sugar Syrup is used here as sweetener. Caramel sugar syrup adds sweetness and color but is a processed ingredient that may raise concerns about its health implications.

    Role in formula: sweetener

    Original: Karamellzuckersirup

    Read the full ingredient profile for Caramel Sugar Syrup

  • Is Spices safe in this dessert?

    Good

    Spices is used here as flavor. Spices enhance flavor naturally without synthetic additives, contributing positively to the overall taste profile.

    Role in formula: flavor

    Original: Gewürze

    Read the full ingredient profile for Spices

  • Is Cinnamon safe in this dessert?

    Good

    Cinnamon is used here as flavor. Cinnamon is a natural spice that adds flavor and aroma, known for its culinary uses and minimal processing.

    Role in formula: flavor

    Original: Zimt

    Read the full ingredient profile for Cinnamon

  • Is Raising Agents Potassium Carbonates Diphosphates Sodium Carbonates safe in this dessert?

    Medium

    Raising Agents Potassium Carbonates Diphosphates Sodium Carbonates is used here as emulsifier. These raising agents help the product rise during baking but are processed ingredients that may raise quality concerns.

    Role in formula: emulsifier

    Original: Backtriebmittel (Kaliumcarbonate, Diphosphate, Natriumcarbonate)

  • Is Sunflower Oil safe in this dessert?

    Medium

    Sunflower Oil is used here as emulsifier. Sunflower oil is a common vegetable oil used for texture and moisture but is often refined, raising some quality concerns.

    Role in formula: emulsifier

    Original: Sonnenblumenöl

    Read the full ingredient profile for Sunflower Oil

  • Is Skimmed Milk Powder safe in this dessert?

    Medium

    Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and flavor but is a processed dairy ingredient that may pose allergen risks.

    Role in formula: base

    Original: Magermilchpulver

    Read the full ingredient profile for Skimmed Milk Powder

  • Is Sweet Whey Powder safe in this dessert?

    Medium

    Sweet Whey Powder is used here as base. Sweet whey powder is a byproduct of cheese production, adding flavor and protein but is processed and may raise allergen concerns.

    Role in formula: base

    Original: Süßmolkenpulver

    Read the full ingredient profile for Sweet Whey Powder

  • Is Butter Fat safe in this dessert?

    Medium

    Butter Fat is used here as base. Butter fat contributes to flavor and texture but is a dairy ingredient that may pose allergen risks for sensitive individuals.

    Role in formula: base

    Original: Butterreinfett

  • Is Emulsifier Lecithins Soy safe in this dessert?

    Bad

    Emulsifier Lecithins Soy is used here as emulsifier. Lecithins are used to improve texture but are often derived from soy, raising concerns about allergens and processing.

    Role in formula: emulsifier

    Original: Emulgator (Lecithine (Soja))

    Read the full ingredient profile for Emulsifier Lecithins Soy

  • Is Table Salt safe in this dessert?

    Good

    Table Salt is used here as flavor. Table salt enhances flavor and is a common ingredient in baked goods, contributing positively to taste without health concerns.

    Role in formula: flavor

    Original: Speisesalz

    Read the full ingredient profile for Table Salt

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3904215

More from this brand: Aachener Zucker Und Backwaren Paul Schaeffer products in Zerotox

Similar products: dessert in Zerotox database

Allergens detected: milk , soy , nuts , egg , sesame , lupin

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Our analysis notes: Contains cocoa mass and cocoa butter, which are good quality ingredients contributing to flavor.; Spices like cinnamon add natural flavor without synthetic additives.. See the Pros section above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
We detected: milk, soy, nuts, egg, sesame. If you have allergies, check the label and the Ingredients section above.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
The composition includes glucose-fructose syrup and sugar, which are processed sweeteners. The presence of lecithins and milk powder raises concerns about additives and allergens. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product includes positive or neutral ingredients such as: wheat flour, cocoa mass, cocoa butter. See the Ingredients section above.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse dessert products on Zerotox with ingredient analysis.
Aachener Zucker Und Backwaren Paul Schaeffer — Dark Chocolate Lebkuchen has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This product is flagged for: Glucose-fructose syrup and sugar are processed sweeteners that raise quality concerns.; Contains milk powder and lecithins, which may pose allergen risks for sensitive individuals.. See the Concerns and Ingredients sections above.
Aachener Zucker Und Backwaren Paul Schaeffer — Dark Chocolate Lebkuchen has a Zerotox score of 60 / 100 among dessert products. See the full breakdown above.