Is Coop Favoritt Bread of Wheat 12pk 450g Safe? Ingredient Analysis
Goman
Goman's Coop Favoritt Bread of Wheat 12pk 450g is reviewed here as a snack. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Vegetable Emulsifier E471 E472e, Raising Agent E503, Flour Treatment Agent E300.
60 / 100
Why score is 60
The product contains several processed ingredients such as sugar and vegetable emulsifiers (E471, E472e), which raise quality concerns. The presence of additives like E300 indicates a processed composition.
Main concern
Sugar is added, which raises concerns about unnecessary sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains wheat flour and water, which are basic ingredients for bread.
- Fermented wheat flour may enhance flavor and texture.
- Includes enzymes that can improve dough handling and bread quality.
Concerns
- Sugar is added, which raises concerns about unnecessary sweetness.
- Vegetable emulsifiers (E471, E472e) are processed and may have mixed safety profiles.
- Presence of multiple additives indicates a highly processed product.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Below, each ingredient is described in the context of this snack, not just listed as a raw label.
-
Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the bread. It is a staple in bread-making.
Role in formula: base
Original: Hvetemel
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, contributing to the overall texture of the bread.
Role in formula: base
Original: vann
-
Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness and to aid fermentation, but its presence raises concerns about unnecessary sweetness in the product.
Role in formula: sweetener
Original: sukker
-
Is Rapeseed Oil safe in this snack?
Medium
Rapeseed Oil is used here as emulsifier. Rapeseed oil is used for moisture and texture, but it is a processed oil that may raise quality concerns.
Role in formula: emulsifier
Original: rapsolje
-
Is Yeast safe in this snack?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that helps the bread rise, contributing to its texture and flavor.
Role in formula: natural_extract
Original: gjær
-
Is Salt safe in this snack?
Good
Salt is used here as base. Salt enhances flavor and controls fermentation, playing a crucial role in bread-making.
Role in formula: base
Original: salt
-
Is Fermented Wheat Flour safe in this snack?
Good
Fermented Wheat Flour is used here as natural_extract. Fermented wheat flour can improve flavor and texture, adding complexity to the bread.
Role in formula: natural_extract
Original: fermentert hvetemel
-
Is Malt Extract Barley safe in this snack?
Medium
Malt Extract Barley is used here as flavor. Malt extract adds flavor and color to the bread, but it is a processed ingredient that may raise concerns.
Role in formula: flavor
Original: maltekstrakt (bygg)
-
Is Vegetable Emulsifier E471 E472e safe in this snack?
Bad
Vegetable Emulsifier E471 E472e is used here as emulsifier. These emulsifiers are processed additives that help improve texture but raise concerns about synthetic ingredients.
Role in formula: emulsifier
Original: vegetabilsk emulgator (E 471, E 472e)
-
Is Wheat Gluten safe in this snack?
Medium
Wheat Gluten is used here as stabilizer. Wheat gluten enhances the bread's structure and chewiness, but it is a processed ingredient that may not be suitable for all consumers.
Role in formula: stabilizer
Original: hvetegluten
-
Is Raising Agent E503 safe in this snack?
Bad
Raising Agent E503 is used here as leavening agent. E503 is a synthetic raising agent that helps the bread rise but raises concerns about artificial additives.
Role in formula: leavening agent
Original: hevemiddel (E 503)
-
Is Enzyme safe in this snack?
Medium
Enzyme is used here as enzyme. Enzymes are added to improve dough handling and bread quality, but their synthetic nature raises some concerns.
Role in formula: enzyme
Original: enzym
-
Is Flour Treatment Agent E300 safe in this snack?
Bad
Flour Treatment Agent E300 is used here as melbehandlingsmiddel. E300 is an antioxidant used in flour treatment that raises concerns about synthetic additives in the product.
Role in formula: melbehandlingsmiddel
Original: melbehandlingsmiddel (E 300)
Read the full ingredient profile for Flour Treatment Agent E300
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4044276
More from this brand: Goman products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.