Is Glace Tiramisu Safe? Ingredient Analysis
Glace De La Ferme
Glace Tiramisu is one of the dessert products analyzed by Zerotox for Glace De La Ferme. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Carrageenan affect the overall evaluation.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose syrup and carrageenan, which raise quality concerns. The presence of natural flavors and a small percentage of Tiramisu pasta adds some value but does not offset the overall risks.
Main concern
Carrageenan is a thickener that raises concerns due to potential digestive issues.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural flavors which can enhance the overall taste profile.
- Includes Mascarpone cheese, contributing to a rich texture and flavor.
- The use of coffee adds a classic Tiramisu flavor element.
- Natural colorants like beta-carotene are used instead of synthetic dyes.
Concerns
- Carrageenan is a thickener that raises concerns due to potential digestive issues.
- Glucose syrup and dextrose are processed sugars that may not be ideal for health-conscious consumers.
- The presence of alcohol (Marsala wine) may not be suitable for all consumers.
- The use of artificial sweeteners could be a concern for those avoiding synthetic additives.
Who should avoid this product?
This product may be less suitable for:
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
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Is Milk safe in this dessert?
Good
Milk is used here as base. Milk serves as a primary ingredient, providing creaminess and essential nutrients. Its quality is generally high, contributing positively to the product.
Role in formula: base
Original: Lait
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Is Egg Yolk safe in this dessert?
Good
Egg Yolk is used here as base. Egg yolk adds richness and helps emulsify the mixture, enhancing texture. It is a natural ingredient with beneficial properties.
Role in formula: base
Original: jaune d’œuf
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Is Cream safe in this dessert?
Good
Cream is used here as base. Cream contributes to the smooth and rich mouthfeel of the ice cream. It is a natural dairy product that enhances flavor.
Role in formula: base
Original: crème
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is used for sweetness but is a refined ingredient that raises concerns about excessive consumption and health impacts.
Role in formula: sweetener
Original: sucre
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Is Tiramisu Pasta safe in this dessert?
Medium
Tiramisu Pasta is used here as flavor. This mixture includes various components like glucose syrup and Marsala wine, which enhance flavor but are processed and raise quality concerns.
Role in formula: flavor
Original: 9 % pasta Tiramisu (sirop de sucre inverti, sirop de glucose, vin Marsala D.O.C. (alcool17 % vol.), sucre, jaune d'œuf sucré, Mascarpone)
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Is Natural Flavors safe in this dessert?
Good
Natural Flavors is used here as flavor. Natural flavors are used to enhance the overall taste profile, providing a more authentic flavor experience without synthetic additives.
Role in formula: flavor
Original: arômes naturels
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Is Colorant Natural Beta Carotene Caustic Sulfite Caramel safe in this dessert?
Medium
Colorant Natural Beta Carotene Caustic Sulfite Caramel is used here as colorant. Natural colorants are preferable to synthetic options, but the presence of caustic sulfite caramel raises some concerns about processing.
Role in formula: colorant
Original: colorant (betacarotène naturel, caramel de sulfite caustique)
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Is Instant Coffee safe in this dessert?
Good
Instant Coffee is used here as flavor. Instant coffee adds a classic Tiramisu flavor element, enhancing the overall taste without synthetic additives.
Role in formula: flavor
Original: café soluble lyophilisé
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Is Carrageenan safe in this dessert?
Bad
Carrageenan is used here as thickener. Carrageenan is a thickener that raises concerns due to potential digestive issues and is often viewed as a controversial ingredient.
Role in formula: thickener
Original: épaississant (carraghénane)
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Is Sweetened Condensed Milk safe in this dessert?
Medium
Sweetened Condensed Milk is used here as base. Sweetened condensed milk adds creaminess and sweetness but is a processed ingredient that may not align with health-conscious choices.
Role in formula: base
Original: lait concentré (sucré)
Read the full ingredient profile for Sweetened Condensed Milk
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Is Glucose Syrup safe in this dessert?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sugar that can contribute to excessive sweetness and raises concerns about health impacts.
Role in formula: sweetener
Original: sirop de glucose
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Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder is a processed dairy ingredient that provides some nutritional value but lacks the richness of whole milk.
Role in formula: base
Original: poudre de lait écrémé
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Is Dextrose safe in this dessert?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar that can contribute to sweetness but is a processed ingredient that may not be ideal for health.
Role in formula: sweetener
Original: dextrose
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Is Carob Gum safe in this dessert?
Medium
Carob Gum is used here as thickener. Carob gum is a thickener that is generally considered safe but is a processed ingredient that may not be necessary.
Role in formula: thickener
Original: épaississant (gomme de caroube)
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Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt is used in small amounts to enhance flavor and is a natural ingredient that can balance sweetness.
Role in formula: flavor
Original: sel
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3784269
More from this brand: Glace De La Ferme products in Zerotox
Similar products: dessert in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.