Glazed & Chocolate Coated Pfeffernüsse product image with 55/100 Zerotox safety score

Is Glazed & Chocolate Coated Pfeffernüsse Safe? Ingredient Analysis

Aachener Zucker Und Backwaren Paul Schaeffer

Glazed & Chocolate Coated Pfeffernüsse is one of the dessert products analyzed by Zerotox for Aachener Zucker Und Backwaren Paul Schaeffer. The product scores 55/100 in Zerotox, meaning it shows multiple flagged ingredients that may matter for sensitive users.

The sections below explain why ingredients like Glucose Fructose Syrup, Sugar, Gelatin From Pork affect the overall evaluation.

55 / 100

Low quality

Why score is 55

The composition includes several problematic ingredients such as glucose-fructose syrup and gelatin (from pork), raising significant quality concerns. The presence of artificial emulsifiers and additives further diminishes the overall safety profile.

Main concern

Glucose-fructose syrup is a highly processed sweetener with potential health concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains spices like cinnamon, which can enhance flavor and aroma.
  • Includes cocoa mass, providing a rich chocolate flavor.

Concerns

  • Glucose-fructose syrup is a highly processed sweetener with potential health concerns.
  • Gelatin from pork raises issues for those avoiding animal-derived ingredients.
  • Presence of multiple additives like emulsifiers and leavening agents indicates a processed product.

Who should avoid this product?

This product may be less suitable for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this dessert.

  • Is Wheat Flour safe in this dessert?

    Good

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the cookies. It is a staple in baked goods, though gluten may be a concern for some.

    Role in formula: base

    Original: Weizenmehl

  • Is Glucose Fructose Syrup safe in this dessert?

    Bad

    Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a highly processed sweetener that can contribute to health issues when consumed in excess. Its presence raises concerns about added sugars.

    Role in formula: sweetener

    Original: Glukose-Fruktose-Sirup

    Read the full ingredient profile for Glucose Fructose Syrup

  • Is Sugar safe in this dessert?

    Bad

    Sugar is used here as sweetener. Sugar is a common sweetener that can lead to health issues such as obesity and diabetes when consumed in large amounts. Its inclusion indicates high sweetness.

    Role in formula: sweetener

    Original: Zucker

    Read the full ingredient profile for Sugar

  • Is Cocoa Mass safe in this dessert?

    Good

    Cocoa Mass is used here as flavor. Cocoa mass adds rich chocolate flavor and is a source of antioxidants. It contributes positively to the overall taste profile of the product.

    Role in formula: flavor

    Original: Kakaomasse

    Read the full ingredient profile for Cocoa Mass

  • Is Spices safe in this dessert?

    Good

    Spices is used here as flavor. Spices enhance the flavor complexity of the cookies, providing aromatic qualities that are characteristic of traditional Pfeffernüsse.

    Role in formula: flavor

    Original: Gewürze

    Read the full ingredient profile for Spices

  • Is Cinnamon safe in this dessert?

    Good

    Cinnamon is used here as flavor. Cinnamon is a natural spice that adds warmth and sweetness, contributing positively to the flavor profile of the cookies.

    Role in formula: flavor

    Original: Zimt

    Read the full ingredient profile for Cinnamon

  • Is Caramel Sugar Syrup safe in this dessert?

    Medium

    Caramel Sugar Syrup is used here as sweetener. Caramel sugar syrup adds sweetness and color but is a processed ingredient that may raise concerns about added sugars.

    Role in formula: sweetener

    Original: Karamellzuckersirup

    Read the full ingredient profile for Caramel Sugar Syrup

  • Is Potato Starch safe in this dessert?

    Medium

    Potato Starch is used here as thickener. Potato starch is used as a thickening agent, providing texture. While generally safe, it is a processed ingredient.

    Role in formula: thickener

    Original: Kartoffelstärke

    Read the full ingredient profile for Potato Starch

  • Is Leavening Agents Potassium Carbonates Diphosphate Sodium Carbonates Ammonium Carbonates safe in this dessert?

    Medium

    Leavening Agents Potassium Carbonates Diphosphate Sodium Carbonates Ammonium Carbonates is used here as leavening agent. These leavening agents help the cookies rise during baking. While effective, they are synthetic additives that may raise quality concerns.

    Role in formula: leavening agent

    Original: Backtriebmittel (Kaliumcarbonate, Diphosphate, Natriumcarbonate, Ammoniumcarbonate)

  • Is Cocoa Butter safe in this dessert?

    Good

    Cocoa Butter is used here as fat. Cocoa butter is a natural fat derived from cocoa beans, contributing to the texture and mouthfeel of the cookies. It is generally considered a good ingredient.

    Role in formula: fat

    Original: Kakaobutter

    Read the full ingredient profile for Cocoa Butter

  • Is Gelatin From Pork safe in this dessert?

    Bad

    Gelatin From Pork is used here as stabilizer. Gelatin is a gelling agent derived from animal sources, specifically pork in this case. Its inclusion raises concerns for those avoiding animal products.

    Role in formula: stabilizer

    Original: Gelatine (vom Schwein)

  • Is Emulsifier Lecithins Soy safe in this dessert?

    Medium

    Emulsifier Lecithins Soy is used here as emulsifier. Lecithins are used to stabilize the mixture and improve texture. While derived from soy, they are processed and may raise concerns for some consumers.

    Role in formula: emulsifier

    Original: Emulgator (Lecithine (Soja))

    Read the full ingredient profile for Emulsifier Lecithins Soy

  • Is Acidulant Lactic Acid safe in this dessert?

    Medium

    Acidulant Lactic Acid is used here as acidulant. Lactic acid is used to adjust acidity and enhance flavor. It is generally safe but is a processed ingredient.

    Role in formula: acidulant

    Original: Säuerungsmittel (Milchsäure)

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3550332

More from this brand: Aachener Zucker Und Backwaren Paul Schaeffer products in Zerotox

Similar products: dessert in Zerotox database

Allergens detected: pork , soy , nuts , milk , lupin , sesame

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

This product is flagged for: Glucose-fructose syrup is a highly processed sweetener with potential health concerns.; Gelatin from pork raises issues for those avoiding animal-derived ingredients.; Presence of multiple additives like emulsifiers and leavening agents indicates a processed product.. See the Concerns and Ingredients sections above.
Browse Aachener Zucker Und Backwaren Paul Schaeffer products on Zerotox with ingredient analysis and safety scores.
We detected: pork, soy, nuts, milk, lupin. If you have allergies, check the label and the Ingredients section above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Aachener Zucker Und Backwaren Paul Schaeffer — Glazed & Chocolate Coated Pfeffernüsse has a Zerotox safety score of 55 / 100. Check the ingredient breakdown above. More Aachener Zucker Und Backwaren Paul Schaeffer products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Aachener Zucker Und Backwaren Paul Schaeffer — Glazed & Chocolate Coated Pfeffernüsse has a Zerotox score of 55 / 100 among dessert products. See the full breakdown above.
Aachener Zucker Und Backwaren Paul Schaeffer — Glazed & Chocolate Coated Pfeffernüsse has a Zerotox safety score of 55 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes several problematic ingredients such as glucose-fructose syrup and gelatin (from pork), raising significant quality concerns. The presence of artificial emulsifiers and additives further diminishes the overall safety profile. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Main concerns for this product: Glucose-fructose syrup is a highly processed sweetener with potential health concerns.; Gelatin from pork raises issues for those avoiding animal-derived ingredients.. See the full list above.

Safer alternatives from Aachener Zucker Und Backwaren Paul Schaeffer

Higher-scoring products from the same brand that may be worth comparing: