Is Sørlandsis Blackberry & Egg Liqueur 1.25L Safe? Ingredient Analysis
Hennig-Olsen Is
This page reviews Sørlandsis Blackberry & Egg Liqueur 1.25L by Hennig-Olsen Is as a dessert. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Coloring Anthocyanin Annatto Norbixin Beta Carotene.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose and stabilizers, which raise quality concerns. The presence of artificial colors and emulsifiers further impacts the safety assessment.
Main concern
Contains artificial colors such as anthocyanin and annatto, which may raise concerns about synthetic additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural flavors like blackberry puree and vanilla extract, contributing to a more authentic taste profile.
- Includes cream and milk, which provide a rich texture and enhance the overall mouthfeel of the ice cream.
Concerns
- Contains artificial colors such as anthocyanin and annatto, which may raise concerns about synthetic additives.
- Includes multiple stabilizers and emulsifiers, which indicate a highly processed composition and potential quality issues.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
-
Is Skimmed Milk safe in this dessert?
Good
Skimmed Milk is used here as base. Skimmed milk serves as a primary ingredient, providing a creamy texture while being lower in fat compared to whole milk.
Role in formula: base
Original: Skummetmelk
-
Is Cream safe in this dessert?
Good
Cream is used here as base. Cream adds richness and smoothness to the ice cream, enhancing its overall mouthfeel and flavor profile.
Role in formula: base
Original: kremfløte
-
Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is used to sweeten the product, but its refined nature raises some concerns about excessive sweetness and health implications.
Role in formula: sweetener
Original: sukker
-
Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder is included for texture and creaminess, but its processing may raise quality concerns.
Role in formula: base
Original: skummetmelkpulver
-
Is Glucose safe in this dessert?
Medium
Glucose is used here as sweetener. Glucose is added for sweetness and texture, but it is a processed sugar that may contribute to health concerns.
Role in formula: sweetener
Original: glukose
-
Is Blackberry Puree safe in this dessert?
Good
Blackberry Puree is used here as flavor. Blackberry puree provides natural flavor and color, enhancing the product's taste and fruitiness.
Role in formula: flavor
Original: bjørnebærpurè
-
Is Water safe in this dessert?
Good
Water is used here as solvent. Water is used as a solvent in the formulation, helping to achieve the desired consistency and texture.
Role in formula: solvent
Original: vann
-
Is Egg Yolk safe in this dessert?
Good
Egg Yolk is used here as emulsifier. Egg yolk acts as an emulsifier, helping to blend ingredients and improve texture, but raises allergen concerns.
Role in formula: emulsifier
Original: eggeplomme
-
Is Mono And Diglycerides Of Fatty Acids safe in this dessert?
Medium
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help stabilize the mixture, but their processed nature raises some quality concerns.
Role in formula: emulsifier
Original: emulgator (mono - og diglyserider av fettsyrer)
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
-
Is Citric Acid Esters Of Mono And Diglycerides safe in this dessert?
Medium
Citric Acid Esters Of Mono And Diglycerides is used here as emulsifier. This emulsifier aids in texture and stability, but its synthetic nature may raise quality concerns.
Role in formula: emulsifier
Original: sitronsyreestere av mono - og diglyserider
Read the full ingredient profile for Citric Acid Esters Of Mono And Diglycerides
-
Is Cellulose Gum safe in this dessert?
Medium
Cellulose Gum is used here as stabilizer. Cellulose gum is used to improve texture and prevent ice crystal formation, but it is a processed ingredient.
Role in formula: stabilizer
Original: cellulosegummi
-
Is Carrageenan safe in this dessert?
Medium
Carrageenan is used here as stabilizer. Carrageenan is a thickening agent that helps maintain texture, but it has raised concerns regarding digestive health.
Role in formula: stabilizer
Original: karragenan
-
Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is used for thickening and stabilizing, but its processed nature may raise quality concerns.
Role in formula: stabilizer
Original: guarkjernemel
-
Is Pectin safe in this dessert?
Medium
Pectin is used here as stabilizer. Pectin is a natural thickener derived from fruits, used to improve texture, but it is still a processed ingredient.
Role in formula: stabilizer
Original: pektin
-
Is Ethanol safe in this dessert?
Medium
Ethanol is used here as flavor. Ethanol is included for flavor enhancement, but its presence raises concerns about alcohol content in food products.
Role in formula: flavor
Original: etanol
-
Is Natural Vanilla Flavor safe in this dessert?
Good
Natural Vanilla Flavor is used here as flavor. Natural vanilla flavor enhances the overall taste profile, contributing to a more authentic flavor experience.
Role in formula: flavor
Original: naturlig vaniljearoma
-
Is Flavoring safe in this dessert?
Medium
Flavoring is used here as flavor. Flavoring is used to enhance taste, but its vague nature raises concerns about the specific ingredients used.
Role in formula: flavor
Original: aroma
-
Is Natural Orange Flavor safe in this dessert?
Good
Natural Orange Flavor is used here as flavor. Natural orange flavor adds a citrus note, enhancing the overall flavor complexity of the product.
Role in formula: flavor
Original: naturlig appelsinaroma
-
Is Vanilla Extract safe in this dessert?
Good
Vanilla Extract is used here as flavor. Vanilla extract contributes to the flavor profile, providing a natural and rich taste.
Role in formula: flavor
Original: vanilje-ekstrakt
-
Is Coloring Anthocyanin Annatto Norbixin Beta Carotene safe in this dessert?
Bad
Coloring Anthocyanin Annatto Norbixin Beta Carotene is used here as colorant. These colorants are used for visual appeal but raise concerns about synthetic additives and potential health effects.
Role in formula: colorant
Original: fargestoff (antocyanin, annatto norbixin, betakaroten)
-
Is Vanilla Seeds safe in this dessert?
Good
Vanilla Seeds is used here as flavor. Vanilla seeds enhance the product's flavor and provide a natural appearance, contributing positively to quality.
Role in formula: flavor
Original: vaniljekorn
-
Is Rum safe in this dessert?
Medium
Rum is used here as flavor. Rum is included for flavor enhancement, but its alcohol content may raise concerns for some consumers.
Role in formula: flavor
Original: rom
-
Is Citric Acid safe in this dessert?
Medium
Citric Acid is used here as acidulant. Citric acid is used to regulate acidity and enhance flavor, but its synthetic nature may raise quality concerns.
Role in formula: acidulant
Original: surhetsregulerende middel (sitronsyre)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4048523
More from this brand: Hennig-Olsen Is products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: egg
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.